Eat Water Slim Pasta Spaghetti is a low calorie, gluten-free alternative to regular wheat pasta. It is made with water and Moyu; a vegetable extract from Asia, which assists in liver function and can help you to lose weight as part of a healthy lifestyle. With only 7.7 calories per serving, this spaghetti will satisfy hunger for minimal calories, so is perfect for those on low-calorie diets or who are trying to cut down on carbs.

The spaghetti is quick and easy to prepare - ready in just 2 minutes - and will take on the flavour of any sauce that it is paired with. Slim Pasta is an ideal substitute for wheat pasta for coeliacs or those on gluten-free diets, and is also sugar free, so suitable for diabetics.

200g pack (1-2 servings).

Low calorie.

Helps you lose weight.

Gluten free.

Sugar free.

Fat free.

Suitable for vegans and vegetarians.

Directions for use: Drain away water from the pack. Rinse 2-3 times under warm water to remove excess starch. Heat in an open pan for 2-3 minutes or in a microwave for 1 minute. Add to your favourite pasta sauce, stir-fry, soup or salad.

Ingredients: Water, Moyu (Konjac) (2.7%), Firming agent: food-grade Calcium Hydroxide.

Storage Instructions: Keep in a cool dry place. Do not freeze. Once open, keep in clear water for a maximum of two days.